Por: Yanelys Hernández Cordero Mediterraneo-Havana is a sustainable project associated with a farm located in the fields of Guanabacoa. Located in an old mansion remodeled, this Restaurant Bar, located in Calle 13 # 406 between F and G, Vedado, will make you live a genuine experience “from farm to table”.
Their own fresh, natural products, distinguish the restaurant, which, with more than four years of service, already deserves important acknowledgments. In 2015 Mediterraneo won the International Quality Crown Award in London.
2016 was also a year of “good harvests” for Mediterraneo when TripAdvisor gave them Certificate of Excellence; and the 2016 LatinAmericaQualityAward.
The kitchen team has had a lot to do with the success of the place. Under the leadership of Chef Luigi, they combine Mediterraneo traditions with the fusion and experience of local cuisine.
The absence of colorants and additives, as well as quality control, make each dish a unique tasting.
The decor transports you to a house on the beach, in a peaceful setting with the soft, carefully chosen, music. The predominant colors (blue and white) and the presence of marine elements accompany the freshness and originality of the gastronomic proposal … naturally different.
Calle 13 #406 entre F y G
Tel.: +53 7 832 4894